Oregano oil's therapeutic uses

  • DEFINITION: Natural plant product used to treat specific health conditions.
  • PRINCIPAL PROPOSED USE: Yeast hypersensitivity syndrome
  • OTHER PROPOSED USES: Colds and flu, human immunodeficiency virus support, intestinal parasites, antioxidant, antimicrobial, anti-inflammatory, digestive health, oral health

Overview

The common food spice oregano grows wild in the mountains of Mediterranean countries. In Ancient Greece, oregano or its essential oil was used to treat wounds, snake bites, spider bites, and respiratory problems. Respiratory uses dominated the medicinal history of oregano in medieval Europe, but in the nineteenth century, physicians in the Eclectic School (a medical movement that emphasized herbal treatment) used oregano to promote menstruation.

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Therapeutic Dosages

A typical dose of oregano oil is 100 milligrams (mg) three times daily of a product standardized to contain 55 to 65 percent of the presumed active ingredient carvacrol.

Therapeutic Uses

In the 1990s, yeast hypersensitivity syndrome (often called systemic candidiasis or candida) became popular in alternative medicine circles. This theory states, in brief, that many people develop excessive levels of the yeast Candida albicans and subsequently experience symptoms of allergy to the yeast in their bodies. The symptoms of this purported syndrome include common conditions such as fatigue and headache. A succession of anticandidal treatments were offered, including oregano oil.

Scientific Evidence

It is true that oregano oil is toxic to many different types of microorganisms, including fungi and parasites. However, the same is the case with hundreds of essential oils of herbs, not to mention vinegar, alcohol, and bleach. It is a long way from killing microorganisms in a test tube or on the surface of a block of cheese to medicinal effects in the body. Only double-blind, placebo-controlled studies in humans can prove a treatment effective, and none have been performed on oregano oil for this purpose. Further, in the 2020s, yeast sensitivity syndrome is not considered a recognized medical condition. Therefore, oregano oil is not considered a treatment, and there continues to be no supporting scientific evidence for this use. 

There is a related theory that many people suffer from undiagnosed intestinal parasites; oregano oil is marketed for the treatment of this purported problem as well. Oregano oil is also advocated for dozens of other illnesses, ranging from asthma and human immunodeficiency virus infection to rheumatoid arthritis, though without any reliable justification. It has been proposed for several other therapeutic uses as well. Its antioxidant properties are believed to protect against free radicals, which can lead to long-term chronic health conditions. Its anti-inflammatory properties may aid in arthritis or inflammatory bowel disease. Supplementation with oregano oil has been suggested for digestive issues such as gas, bloating, and indigestion. Other proposed uses include supporting weight loss, as an insect repellant, alleviating pain, and wound healing. 

Scientific evidence has begun to emerge confirming some therapeutic uses for oregano oil. A 2023 study found that supplementation with oregano oil reduced the symptoms and improved the quality of life for patients with chronic rhinosinusitis. A 2019 study found that when added to mouthwash, oregano oil reduced plaque and gingivitis. 

Safety Issues

There are no specific safety risks associated with using oregano oil products. However, essential oils of herbs can be toxic when taken even in relatively small quantities. Allergic reactions are also possible. Safety in young children, pregnant or nursing women, and people with severe liver or kidney disease has not been established.

Bibliography

Friedman, M., P. R. Henika, and R. E. Mandrell. "Bactericidal Activities of Plant Essential Oils and Some of Their Isolated Constituents Against Campylobacter jejuni, Escherichia coli, Listeria monocytogenes, and Salmonella enterica." Journal of Food Protection, vol. 65, 2002, pp. 1545-1560.

Juglal, S., R. Govinden, and B. Odhav. "Spice Oils for the Control of Co-occurring Mycotoxin-Producing Fungi." Journal of Food Protection, vol. 65, 2002, pp. 683-687.

Lahlou, M. "Potential of Origanum compactum as a Cercaricide in Morocco." Annals of Tropical Medicine and Parasitology, vol. 96, 2002, pp. 587-593.

Lambert, R. J., et al. "A Study of the Minimum Inhibitory Concentration and Mode of Action of Oregano Essential Oil, Thymol, and Carvacrol." Journal of Applied Microbiology, vol. 91, 2001, pp. 453-462.

Mejlholm, O., and P. Dalgaard. "Antimicrobial Effect of Essential Oils on the Seafood Spoilage Micro-organism Photobacterium phosphoreum in Liquid Media and Fish Products." Letters in Applied Microbiology, vol. 34, 2002, pp. 27-31.

Nielsen, P. V., and R. Rios. "Inhibition of Fungal Growth on Bread by Volatile Components from Spices and Herbs, and the Possible Application in Active Packaging, with Special Emphasis on Mustard Essential Oil." International Journal of Food Microbiology, vol. 60, 2000, pp. 219-229.

Qaraaty, M., et al. "Effect of Oregano Oil (Origanum Vulgare L.) on Chronic Rhinosinusitis: A Randomized, Double-Blind, Clinical Trial." Indian Journal of Traditional Knowledge, vol. 19, no. 2, 15 May 2020, doi.org/10.56042/ijtk.v19i2.35368. Accessed 22 Sept. 2024.

Sokovic, M., et al. "Antifungal Activities of Selected Aromatic Plants Growing Wild in Greece." Nahrung/Food, vol. 46, 2002, pp. 317-320.

Sruthi, M. "What Does Oregano Oil Cure?" MedicineNet, www.medicinenet.com/what‗does‗oregano‗oil‗cure/article.htm. Accessed 22 Sept. 2024.

Wilson, Debra Rose. "Oregano Essential Oil: 10 Health Benefits and How to Use It." Medical News Today, 26 Jan. 2024, www.medicalnewstoday.com/articles/324203. Accessed 22 Sept. 2024.