Apalachicola

  • CATEGORY: Tribe
  • CULTURE AREA: Southeast
  • LANGUAGE GROUP: Muskogean
  • PRIMARY LOCATION: Southwestern Georgia, southeastern Alabama

The matrilineal Apalachicola raised the “three sisters”—beans, corn, and squash—but were also river-oriented. They had individual and large communal hunts for deer, which supplemented their food bases and provided needed by-products. There were probably four large, permanent, and politically independent villages that maintained an exchange of resources and alliances. According to oral history, when the Muskogee encroached upon Apalachicola territory, a peace treaty resulted, which the Apalachicola negotiated and led to the Creek Confederacy.

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The Apalachicola were first contacted by the Spanish in the late sixteenth century, then by the French, and eventually by the British. After conflict with encroaching European Americans in 1706, the Apalachicola were resettled on the Savannah River. After the Yamasee War of 1716, they returned to their area. From 1824 through 1832, the Apalachicola were relegated to Indigenous American reservations in Florida’s panhandle. Afterward, during the years 1836-1840, they were forced onto the northern part of the Creek Reservation in Oklahoma, where they were gradually absorbed into other Indigenous groups.

Bibliography

"Apalachicola Indian Tribe." Access Genealogy, accessgenealogy.com/native/apalachicola-indian-tribe.htm. Accessed 4 Nov. 2024.

"Apalachicola Indians." Native Languages of the Americas, www.native-languages.org/apalachicola.htm. Accessed 4 Nov. 2024.

"Apalachicola River - History." Florida Fish And Wildlife Conservation Commission, myfwc.com/recreation/lead/apalachicola-river/history. Accessed 4 Nov. 2024.

"Historic." Apalachicola River Valley Archaeology, apalacharchaeology.blog.usf.edu/?page‗id=36. Accessed 4 Nov. 2024.