Indoor smoking bans in the 2000s
Indoor smoking bans emerged as a significant public health initiative in the United States during the 2000s. Prior to this decade, smoking was widely accepted in various public and private spaces, including workplaces, restaurants, and bars. However, growing awareness of the health risks associated with secondhand smoke led many cities and states to implement indoor smoking restrictions. By the end of the decade, twenty-two states had enacted comprehensive indoor smoking bans, with additional jurisdictions considering similar measures.
The movement gained momentum following pivotal reports from health authorities, such as the Surgeon General's 2006 report on the dangers of secondhand smoke, which spurred public demand for smoke-free environments. States like Delaware, New York, and Massachusetts were early adopters of these bans, with many others following suit in subsequent years. Research indicated that these smoking bans were associated with positive public health outcomes, including reduced rates of heart disease and heart attacks. Although the rate of new bans slowed after 2009, projections suggested that comprehensive smoking bans could become widespread across the nation by 2020. Overall, the 2000s marked a transformative period in smoking regulation, reflecting changing societal attitudes toward tobacco use and public health considerations.
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Subject Terms
Indoor smoking bans in the 2000s
Bans enacted to curb indoor smoking throughout the United States
Prior to 2000, most Americans were free to smoke in public and private establishments such as workplaces, restaurants, and bars. Throughout the 2000s, however, many US cities and states began enacting indoor smoking bans. By the end of the decade, twenty-two states had put indoor smoking bans into place, while dozens of other cities and states had limits on where a person was allowed to smoke.
![This image shows a map of the 50 states in the USA differentiating between the states that have a smoking ban in workplaces, bars and restaurants and those the do not. The blue states have smoking bans while the red states are without a ban. By SmartSign.com (http://www.smartsign.com/no-smoking-laws) [CC-BY-SA-3.0 (http://creativecommons.org/licenses/by-sa/3.0)], via Wikimedia Commons 89138975-59815.jpg](https://imageserver.ebscohost.com/img/embimages/ers/sp/embedded/89138975-59815.jpg?ephost1=dGJyMNHX8kSepq84xNvgOLCmsE2epq5Srqa4SK6WxWXS)
A handful of states began enacting smoking bans throughout the 1990s. San Luis Obispo, California, became the first city in the world to ban smoking in bars in 1990. The states of California, Utah, and Massachusetts then enacted smoking restrictions that made it illegal to smoke in most public places. Some exemptions allowed people to smoke in specially designated areas.
The first statewide indoor smoking ban came in 2002, when Delaware banned smoking in public and private establishments, workplaces, restaurants, and bars. The following year, New York adopted a ban. Massachusetts followed suit in 2004, as did Rhode Island and Washington in 2005. The following year, New Jersey, Colorado, Hawaii, Ohio, and the District of Columbia enacted similar smoking bans. These bans were catching on rapidly, and more states began enacting similar laws.
The Centers for Disease Control and Prevention (CDC) concluded that several factors contributed to the spike in states enacting smoke-free laws. The public was made increasingly aware of the dangers of secondhand smoke and requested stricter measures to protect public health. In 2006, the Surgeon General released a report detailing the risks associated with exposure to secondhand smoke. This report influenced many state and local officials to enact smoking bans in their jurisdictions. By 2007 Arizona, New Mexico, Minnesota, Illinois, and Maryland were all smoke-free states. Iowa and Oregon enacted indoor smoking bans in 2008, with Utah, Nebraska, Vermont, Maine, and Montana not far behind in 2009. By the end of the decade, smoke-free places went from being rare to being the norm; twenty-two states were completely smoke-free indoors, and many other cities and states were considering smoking bans and restrictions.
Impact
Many organizations began conducting studies on the effects of the smoking bans. Several of these reports found a decrease in heart disease and heart attacks. An Institute of Medicine report found a link between smoking bans and reduced rates of heart disease. A CDC report confirmed these findings. While the number of states that enacted smoking bans decreased after 2009, the CDC’s Office on Smoking and Health predicted that comprehensive smoking bans could impact all states by 2020.
Bibliography
Jones, Charisse. “Ban Ignites Smoking Wars in New York City.” USA Today. Gannett, 1 July 2003. Web. 4 Dec. 2012.
Song, Sora. “Half of US States Have Enacted Indoor Smoking Bans Since 2000.” Time. Time, 21 Apr. 2011. Web. 4 Dec. 2012.
“State Smoke-Free Laws for Worksites, Restaurants, and Bars—United States, 2000–2010.” Centers for Disease Control and Prevention, 22 Apr. 2011. Web. 4 Dec. 2012.