Chinese immigrants
Chinese immigrants have a long history in the United States, with the first arrivals believed to have come in the 1780s. A significant influx occurred during the California Gold Rush starting in 1848, as many sought economic opportunities and fled natural disasters and social upheaval in China. By the late 19th century, about 300,000 Chinese were living in the United States, primarily in California, where they worked in mining, railroad construction, and various service industries, such as laundries and restaurants. However, they faced significant challenges, including anti-Chinese sentiment, discriminatory laws, and violence, leading to the enactment of exclusion laws that severely limited their immigration and citizenship rights.
The post-World War II era saw a shift in public perceptions and policies, leading to the repeal of exclusion laws and an increase in immigration opportunities for Chinese families. The Immigration and Nationality Act of 1965 further transformed Chinese immigration patterns by prioritizing family reunification and skilled workers, which contributed to a notable rise in the Chinese American population. In recent years, Chinese immigrants have continued to arrive in the U.S. for economic reasons, with many holding advanced degrees and professional skills. As of the 2020 Census, the Chinese American community has grown to approximately 4.1 million, showcasing a diverse and evolving demographic that extends beyond traditional urban enclaves into new regions across the country.
Chinese immigrants
SIGNIFICANCE: During the late twentieth century, the Chinese became one of the fastest-growing immigrant populations in the United States. By the early twenty-first century, they constituted the largest Asian immigrant group in the United States and could be found throughout the North American continent.
Although most immigration from China to the United States occurred during the twentieth century, the first Chinese immigrants are believed to have arrived in America during the 1780s. The discovery of gold in California in 1848 resulted in a large Chinese migration to the United States. In the following three decades, about 300,000 Chinese entered America to work as gold miners, laundry and grocery operators in urban communities, farm laborers in agricultural areas, or fishermen in fishing villages in California.
Push-Pull Factors
Similar to their counterparts from other countries, early Chinese immigrants were “pushed” by forces in China and “pulled” by attractions in the United States. The “push” mainly came from natural disasters, internal upheavals, and imperialistic aggressions in China during the 1840s and 1850s. The “pull” resulted from the discovery of gold in California and the economic opportunities in the United States.
The decades of the 1840s and the 1850s in China were full of natural calamities. The major ones were the severe drought in Henan Province in 1847, the flooding of the Yangtze River in the four provinces of Hubei, Anhui, Jiangsu, and Zhejiang, and the famine in Guangxi in 1849. Flood and famine in Guangdong gave way to the catastrophic Taiping Revolution (1850-1864), which devastated the land, uprooted the peasantry, and dislocated the economy and polity.
Moreover, the importation of opium deepened the social and economic crisis. As a result of the Opium War of 1839-1842, opium traffic practically became unrestrained. The volume of imports rose from 33,000 chests in 1842 to 46,000 chests in 1848, and to 52,929 chests in 1850. The year 1848 alone witnessed the outflow of more than ten million taels of silver, which exacerbated the already grave economic dislocation and copper-silver exchange rate. The disruptive economic consequence of opium importation was further compounded by the general influx of foreign goods in the open ports. Canton was particularly hit because it had the longest history of foreign trade and the widest foreign contact. Local household industries were swept away, and the self-sufficient agrarian economy suffered. Those who were adversely affected became potential emigrants.
News of the discovery of gold in California soon attracted thousands of gold seekers. In China, the state became known as Gam Saan or "Gold Mountain." Among those attached to this lucrative opportunity were 325 Chinese “forty-niners.” During the early 1850s, the number of Chinese increased dramatically: 2,716 in 1851 and 20,026 in 1852. By 1882, when the passage of the Chinese Exclusion Act ended the large-scale Chinese immigration, about 300,000 Chinese were living in the continental United States.
The Chinese gold seekers were referred to by their compatriots as Gam Saan Haak or “travelers to Gold Mountain” and “Gold Mountain guests.” These were mostly adult males from Guangdong Province. Gold played a significant role in the lives of the early Chinese immigrants, and the majority of these gold seekers worked in the mining areas of California. U.S. Census statistics indicate that almost all the Chinese in the continental United States lived in California in 1860. Most Chinese miners worked in placer claims. They washed the gold-bearing sand in a pan or rocker to let the heavier particles of gold settle at the bottom.
As Chinese miners became ubiquitous in the California hills, white miners felt threatened and demanded that the California legislature eliminate competition from foreign miners. In May of 1852, the state legislature passed the Foreign Miners’ Tax, which required every foreign miner who was ineligible for citizenship to pay a monthly fee of three dollars. Chinese immigrants, the primary targets of the California law, were considered ineligible for citizenship because of a 1790 federal law that reserved naturalized citizenship to “white” persons only.
In addition to mining, the construction of the transcontinental railroad absorbed a large number of Chinese laborers, many of whom were former miners. After the end of the U.S. Civil War, the U.S. government once again devoted its attention to the construction of the transcontinental railroad. The eastern part of the railroad was contracted to the Union Pacific Railroad to build westward from the Missouri River, and the western part of the railroad to the Central Pacific Railroad Company—financed by the “Big Four,” Sacramento merchants Leland Stanford, Charles Crocker, Mark Hopkins, and C. P. Huntington, to build eastward from Sacramento. In February, 1865, fifty Chinese workers were hired by the Central Pacific Railroad Company as an experiment. As the Chinese workers performed various tasks of blasting, driving horses, handling rocks, and doing pick-and-shovel work, they proved to be effective and reliable workers, and the company began to hire more Chinese. During the peak time of the construction, the Central Pacific Railroad Company hired twelve thousand Chinese, representing 90 percent of its entire workforce.
While the majority of Chinese were digging for gold and building railroads, some Chinese families fished for their livelihood in the Monterey Bay region. The completion of the transcontinental railroad in 1869 forced most Chinese railroad workers to become farm laborers in California; many others had to migrate south and east, working in southern plantations or in new booming towns on the East Coast and in the Midwest.
Anti-Chinese Sentiments and Exclusion Laws
The anti-Chinese movement, compounded by the economic depression on the West Coast in the last decades of the nineteenth century, contributed to the redistribution of Chinese immigrants. Economic discrimination in the form of special taxes and levies targeted the Chinese. For example, California’s foreign miner taxes discouraged Chinese in particular, and an 1870 San Francisco ordinance taxed laundrymen without horses for their delivery wagons. The Chinese did not use horses, so the law effectively discriminated against them. Furthermore, anti-Chinese sentiment subjected immigrants and their businesses to violent physical attacks and abuse. The anti-Chinese violence generally took three forms: murder, spontaneous attacks and destruction of Chinatowns, and organized efforts to drive Asians out of certain towns and cities.
The series of Chinese exclusion laws effectively banned the entry of Chinese into the United States. The passage of the 1882 Chinese Exclusion Act suspended the entry of all Chinese laborers for ten years. Merchants, diplomats, teachers, students, and travelers were exempt, but they still needed documentation. The ban was extended in 1892 and 1902, and made indefinite in 1904. The 1892 Geary Act required all Chinese laborers to register for a certificate of residence. Those who did not register could be arrested or deported. A storm of protest followed, but a test case brought before the U.S. Supreme Court confirmed the constitutionality of the law.
Livelihood of Chinese Immigrants
During the late nineteenth and early twentieth centuries, the laundering business had been a predominant occupation of the Chinese in the United States. After the 1870s, prejudice against Chinese immigrants from American society effectively cut them out of the rest of the labor market. Persecuted and harassed, the Chinese could not find jobs, and they were forced to rely on their own resources. When they were excluded from the gold mines in the hills, they found an equally lucrative gold mine in the city. In setting up laundries, they did not have to seek out jobs in established industries or incur the risk of heavy capital investment. All they needed for the business were scrub boards, soap, irons, and ironing boards. They would canvass a neighborhood, seek out a low-rent location, and open up a business.
Like laundries, restaurants were one of the most important businesses for the Chinese in the United States. Initially, Chinese restaurants started as a service for the bachelor communities of Chinese immigrants in isolated ranches, logging camps, mining towns, and other areas where Chinese men and women were willing to cook. When the eating places that the Chinese had set up for themselves soon attracted a number of outsiders, the Chinese realized that restaurants were profitable business enterprises well suited to their temperament. During the 1890s, Chinese restaurants sprouted in the United States in many places. Most small Chinese restaurants were run as husband-and-wife businesses; the husband served as cook and dishwasher in the kitchen, while the wife worked as waitress, barmaid, and cashier in the front.
The grocery business ranked as a distant third occupation for Chinese immigrants before the 1940s, although it was one of the major enterprises of the Chinese in some southern and western states. Chinese grocery stores provided Chinese ingredients for cooking and other goods for Chinese communities. Unlike the Chinese restaurants, the Chinese grocery stores found their clientele primarily among Chinese and other Asian immigrants. The stores were mostly located in Chinatowns and Asian communities.
Postwar Chinese Immigration
Anti-Chinese sentiment abated during World War II, when China fought Japan as a member of the Allied powers. Public images of the Chinese gradually changed. A more favorable attitude in America toward China and Chinese-Americans continued after the war. Facing pressures from the public and other interest groups, Congress repealed a large number of exclusion laws, which for years had denied Chinese-Americans fundamental civil rights and legal protection. On December 17, 1943, Congress passed the Immigration Act of 1943, also known as the Magnuson Act, which repealed all Chinese exclusion laws that had been passed since 1882, permitted Chinese aliens in the United States to apply for naturalization, and allowed 105 Chinese to immigrate annually.
In spite of the repeal of the Chinese exclusion laws, the Chinese immigrant quota designated by the American government was quite low. This figure was one-sixth of 1 percent of the number of the Chinese in the United States in 1920 as determined by the census of that year. Nevertheless, non-quota immigrants were allowed to immigrate. More Chinese scholars came to teach in the United States—an average of about 137 each year, compared with 10 per year during the previous decade. More important, under the War Brides Act of December 28, 1945, and the G.I. Fiancées Act of June 29, 1946, alien wives and children of veterans and American citizens were permitted to enter the United States as non-quota immigrants. During the three-year operation of the War Brides Act, approximately 6,000 Chinese war brides were admitted. Thus, in 1947 the number of Chinese immigrants entering the United States climbed to 3,191, most of whom came on a non-quota basis.
Many women also immigrated under other laws. The Displaced Persons Act of 1948 and the Refugee Relief Act of 1953 allowed several thousand Chinese women to come to America. The former granted “displaced” Chinese students, visitors, and others who had temporary status in the United States to adjust their status to that of permanent resident. The latter act allotted three thousand visas to refugees from Asia and two thousand visas to Chinese whose passports had been issued by the Chinese Nationalist government, which lost power in mainland China in 1949. On September 22, 1959, Congress passed an act under which more Chinese on the quota waiting list obtained nonquota status. Thus, by 1960 the number of Chinese in the United States, as reported by the 1960 U.S. Census, had reached 237,292. This included 135,549 male and 101,743 female persons, of whom 60 percent were native born.
Among the women who immigrated during this period were many so-called war brides who had hurriedly married Chinese American veterans before the expiration date of the War Brides Act in 1949. In her article “The Recent Immigrant Chinese Families of the San Francisco-Oakland Area,” Rose Hum Lee describes the war bride:
The most publicized case of “getting married quick” was of the ex-soldier who flew to China, selected his bride, was married, and landed at the San Francisco airport the evening before his month’s leave of absence expired. His bride came later, a practice applying to many others whose admission papers could not be processed rapidly.
Whereas during the 1930’s an average of only 60 Chinese women entered the United States each year, in 1948 alone 3,317 women immigrated. During the period from 1944 to 1953, women constituted 82 percent of Chinese immigrants to America. For the first time, the number of Chinese women and families in the United States noticeably increased. The male-female ratio dropped from 2.9:1 in 1940 to 1.8:1 in 1950, and 1.3:1 in 1960.
Post-1965 Immigration
The Immigration and Nationality Act of 1965 and the consequent influx of new Chinese immigrants contributed to the transformation of Chinese American society. The act abolished the 1924 quota system and set up three immigration principles of family reunification, the need for skilled workers, and the admission of refugees. According to these principles, the visas were allocated among quota immigrants from the Eastern Hemisphere according to seven preferences:
•20 percent of total annual visas to unmarried children of citizens of the United States
•20 percent to spouses and unmarried children of permanent residents
•10 percent to professionals, scientists, and artists with “exceptional ability”
•10 percent to married children of citizens of the United States
•24 percent to siblings of citizens of the United States
•10 percent to skilled and unskilled workers in occupations “for which a shortage of employable and willing persons exists in the United States”
•6 percent to refugees
The architects of the 1965 act intended to make the immigration policies appear more humanitarian and impartial to applicants on one hand and more beneficial to the United States on the other. The new law allowed 20,000 quota immigrants from every country in the Eastern Hemisphere to be admitted to the United States each year, regardless of the size of the country. It reserved 74 percent (including 20 percent in the first preference, another 20 percent in the second preference, 10 percent in the fourth preference, and 24 percent in the fifth preference) of the total 170,000 visas annually allotted for the Eastern Hemisphere for family reunification.
The lawmakers anticipated that European immigrants would continue to be the cohort of new immigrants, since there was a very small percentage (0.5 percent of the total U.S. population during the 1960s) of Asian Americans in the country. Two occupational preferences (preferences three and six) allowed the U.S. immigration authorities and the Department of Labor to select carefully only applicants with special training and skills who would fill the vacuum in the American job market. In the years following this act, the Chinese American population increased dramatically. In addition, the male-female ratio finally approached parity.
Changing Push-Pull Factors
The majority of new Chinese immigrants come to the United States for economic reasons. The influx of Chinese refugees from Vietnam since 1975 were lured by economic opportunities in America. In addition to laboring immigrants, a large number of professionals (the better-educated and the wealthier from China, Taiwan, Hong Kong, and Southeast Asia) also arrived since 1965. These new immigrants benefited from the 1965 Immigration and Nationality Act, which gave priority to refugees, to those who had close family members in the United States, and to applicants who had skills, education, and capital. As of 2016, China was the largest source of foreign university students in the US and the second-largest source of work visa recipients. 47 percent of Chinese immigrants had a bachelor's degree or higher, compared to 30 percent of the American-born population and 28 percent of immigrants overall. Chinese were more likely than other immigrants to be employed in management, business, science, or arts occupations and less likely to work in service occupations or jobs requiring manual labor.
After the normalization of Sino-American relations in 1979, some Chinese who had family members in the United States were allowed to come to America as immigrants. Many were determined to settle and brought their families as allowed by U.S. immigration policies. Some resigned their professional jobs in China and began their careers anew in the United States.
In 2016, at least twenty-four national-origin groups had been officially tabulated into the U.S. Census. Americans of Chinese, Filipino, and Indian ancestries are the largest subgroups of Asian Americans, at more than 3 million each, followed by Vietnamese, Korean, and Japanese people, whose numbers surpass 1 million each. The nearly 3.8 million Chinese Americans tend to settle in urban areas and concentrate in the West. According to the 2010 U.S. Census, the states of California, New York, Hawaii, Texas, and Illinois together are home to more than two-thirds of the Asian American population, with California, New York, and Hawaii having the largest concentrations. Pennsylvania, New Jersey, and Washington state also have Chinese populations that account for more than 1 percent of the total population. Chinese immigrants, specifically, were the third-largest foreign-born group after Mexican and Indian people, and made up more than 5 percent of the overall immigrant population in 2013. That year was the first in which the number of new arrivals to the United States from China was greater than that of arrivals from Mexico.
Data from the 2020 U.S. Census indicated that Asian demographics in the United States, including those of Chinese heritage, had undergone significant change. The Asian population had grown to 20 million people, with those of Chinese descent numbering approximately 4.1 million. The Chinese-American community had become more mobile and had transplanted beyond the U.S. West Coast as sizable populations had emerged in states such as Wyoming, Montana, the East Coast, and Florida. By 2023, more than 2.4 million Chinese immigrants were living in the US. In fiscal year 2024, about 38,200 unauthorized Chinese immigrants were detained by US authorities at the US-Mexico border, a significant increase from fiscal year 2022, when about 2,200 were detained. Immigration scholars attributed this rapid increase to several factors, including financial hardship and the loss of economic opportunities due to China's strict zero-COVID policies, the government's repression of free expression and religion, and the influence of social media.
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